Harry's Happy Hour

    Monday-Friday 4pm-6pm

    25% off Draught Beers, House Wine, Signature
    Cocktails, & Grill Menu Starters

    Weekly Specials

     

    Prix Fixe Lunch Special
    2 Course: $30.00
    3 Course: $35.00

    Monday Classic Surf & Turf Special: $35.95
    Filet Medallions & Jumbo Lump Crab Imperial with Asparagus & Sauce Choron

    $2 Oyster Tuedays:
    East & West Coast, restaurant-wide

    Wine Wednesdays:
    half-priced selected bottles of wine

    $2 Oyster Thursdays: 
    East & West Coast, restaurant-wide

    Sunday 3-Course Dinner: $56.95*
    New England Clam Chowder OR Caesar Salad, Chef’s Cut Prime Rib with Whipped Potatoes, Crème Brûlée

    *Not available on holidays, i.e. Easter, Mother’s Day,
    Father’s Day, and other major holidays*

    These menus are in PDF format and will download in a new window.
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