Thanksgiving is Thursday, November 27th!
Make your reservation today!
Ballroom Buffet 1pm-6pm View Menu
Restaurant Dining 1pm-8pm
302-475-3000

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Christmas Eve – Wednesday, December 24th
Restaurant Dining 2pm-8:30pm
Ballroom Buffet 3pm-7pm
Call to Reserve: 302-475-3000

Weekly Specials
Monday Classic Surf & Turf Special $35.95 Filet Medallions & Jumbo Lump Crab Imperial with Asparagus & Choron Sauce
Wine Wednesdays: half-priced selected bottles of wine
$2 Oyster Thursdays: East & West Coast, restaurant-wide
Sunday 3-Course Dinner $56.95***
New England Clam Chowder OR Caesar Salad, Chef’s Cut Prime Rib with Whipped Potatoes, Crème Brûlée
***Not available on holidays, i.e. Easter, Mother’s Day, Father’s Day, and other major holidays