Afternoon or Evening Buffet

Package includes: choice of two entrées, two sides, mixed green salad or Caesar salad, rolls and butter, cookie and brownie tray, coffee, decaffeinated coffee, hot tea, iced tea and lemonade.

Mixed Green Salad
Classic Caesar Salad


Chicken Marsala
Sautéed chicken breast with a mushroom Marsala wine sauce.

Roast Pork Loin
Slow-roasted pork loin sliced and finished with thyme gravy.

London Broil
Grilled, marinated London broil, thinly sliced and topped with shallot demi-glace.

Creamy Chicken Piccata
Sautéed chicken breast topped with lump crabmeat and finished with lemon white wine
Supplement $2.00

Sesame Salmon
Sesame-dusted salmon fillet broiled and served with a zesty orange sauce.

Garlic Herb-Roasted Salmon
Baked fillet of salmon topped with a roasted red pepper relish

Jumbo Lump Crab Cake
Broiled Eastern shore-style lump crab cake served with tartar sauce.
Supplement $3.00

Chicken Shelleen
Sautéed chicken breast with prosciutto, spinach and mozzarella cheese, finished with a basil pesto cream sauce.

Eggplant Roulade
Grilled eggplant stuffed with spinach, ricotta cheese, roasted red peppers and topped with house-made marinara and mozzarella.

Pasta Primavera
Penne pasta tossed with fresh, seasonal vegetables and topped with Alfredo sauce.
Add shrimp – supplement $2.00

Side Choices

Starches: Sweet Potato Casserole, Rice Pilaf, Roasted Red Bliss Potatoes, Mashed Potatoes, Mac & Cheese

Vegetables: Mixed Garden Vegetables, Sautéed Green Beans, Succotash, Garlic Herb-Roasted Cauliflower, Steamed Broccoli

Select two entrees: $26.95 Per Adult ~ $10.95 Per Child
Select three entrees: $36.50 Per Adult ~ $16.95 Per Child

*All items & prices are subject to change*